Yummy rice kheer my way

Khushbudar Kheer my style to eat kheer thick, vanilla flavored,chilled with lots of dry fruits, just like an Ice-Cream.
yaammm i am in heaven.
My sasumaa asked me kis cheez ki khushbu hai...

Ingredients

1/2 cup rice washed & socked

1 liter milk

5 tbsp sugar (can adjust as per taste)

1 tbsp butter (amul)

4 drops vanilla essence

10 almonds sliced

5 pistachio sliced

8 kishmish (raisins)

Boil milk first, Then add soaked rice to boiled milk.
Cook this mixture on low heat . Keep stir kheer in regular interval.
When the mixture is ready & thick then add sugar and stir with a spoon.
When sugar mixed well then add butter, almonds and raisins. Cook for another 2-3 min. Switch off the flame, add vanilla essence stir well.
Garnish it withe almond & pistachio.
You can serve this recipe after cooling, this will give you wonderful taste.
Choose new rice it will give your kheer a creamy texture.

Thank you...